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Recipe by: Patti LaBelle Total Time: 45 minutes Number of Servings:  8 servingsFor The Lemon Aioli 1 c. mayonnaise 1 lemon, juice and zest 1 clove garlic, minced Fine sea salt Freshly ground black pepper Hot pepper, thinly sliced (optional) For The Cakes 12 steamed lobster claws (about 2 cups chopped) 1/2 c. water ...

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This stir fry vegetables recipe is full of colorful veggies and an easy sauce that makes them taste irresistible! Add rice and a protein and you’ve got dinner. Recipe by: Sonja and Alex Overhiser Number of Servings:  4 servingsFor the vegetables 3 large heads of broccoli 1 medium red onion 1 orange...

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20-minute zucchini noodles pasta recipe with garlic, tomatoes, basil, and parmesan cheese. Low-carb, keto-adaptable, and vegetarian-adaptable! Recipe by: Adam and Joanne Gallagher Preparation Time: 8 minutes Cooking Time: 12 Minutes Number of Servings:  4 servingsIngredients: 4 medium zucchini (about 2 pounds) 3 tablespoons extra virgin olive oil 1 tablespoon minced garlic (3 to 4 cloves) ...

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It tastes just like what you get at Chinese restaurants, is so fast to make and you don’t even need to chop a single thing. The wonders of a can of creamed corn. Preparation Time: 35 minutes Cooking Time: 15 Minutes Number of Servings:  5 servingsEquipment:  Bamboo Steamer Basket Food Processor Ingredients: 300 grams ground...

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It tastes just like what you get at Chinese restaurants, is so fast to make and you don’t even need to chop a single thing. The wonders of a can of creamed corn. Preparation Time: 5 minutes Cooking Time: 5 Minutes Number of Servings:  2 servings Ingredients: Ingredients 2 cups (500ml) chicken or vegetable broth/stock 1...

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Thinly sliced beef simmered with tender onions, savory-sweet sauce, and egg, Gyudon is synonymous with comfort. It has been a staple in Japanese cuisine for over 150 years! This is how my grandma and my mom made their Gyudon. Preparation Time: 5 minutes Cooking Time: 15 Minutes Number of Servings:  3 servings Ingredients: For the Sauce ...

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Heat together strawberry preserves and lemon juice until smooth and thick then brush it over fresh strawberries on top of your cooled and beautiful cheesecake. Preparation Time: 20 minutes Cooking Time: 6 Hours 30 Minutes Number of Servings:  12 servings Ingredients: For Cheesecake 3 (8-oz. blocks) cream cheese, softened 1 c. granulated sugar 3 large eggs ...

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This classic ham recipe is made with the most incredible maple, brown sugar glaze. With just a few ingredients, this will be a hit with everyone! Preparation Time: 20 minutes Cooking Time: 2 Hours 30 Minutes Number of Servings:  12 servings Ingredients: 3/4 cup maple syrup 1/2 cup brown sugar 3 tablespoons Dijon mustard 1...

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Moist and delicious banana bread recipe. Easy to make, no need for a mixer! Ripe bananas, butter, sugar, egg, vanilla, baking soda, and flour. Preparation Time: 10 minutes Cooking Time: 455 minutes Calories per Serving: 220 calories Number of Servings:  8 to 10 servings Ingredients: 2 to 3 medium very ripe bananas, peeled (about 1.25 to 1.5...

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