Chinese Corn Soup recipes

It tastes just like what you get at Chinese restaurants, is so fast to make and you don’t even need to chop a single thing. The wonders of a can of creamed corn. Preparation Time: 5 minutes Cooking Time: 5 Minutes Number of Servings:  2 servings Ingredients: Ingredients 2 cups (500ml) chicken or vegetable broth/stock 1...

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Easy Japanese Gyudon

Easy Gyudon Recipe (Japanese beef bowl)

Thinly sliced beef simmered with tender onions, savory-sweet sauce, and egg, Gyudon is synonymous with comfort. It has been a staple in Japanese cuisine for over 150 years! This is how my grandma and my mom made their Gyudon. Preparation Time: 5 minutes Cooking Time: 15 Minutes Number of Servings:  3 servings Ingredients: For the Sauce ...

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Strawberry Cheesecake recipes

Heat together strawberry preserves and lemon juice until smooth and thick then brush it over fresh strawberries on top of your cooled and beautiful cheesecake. Preparation Time: 20 minutes Cooking Time: 6 Hours 30 Minutes Number of Servings:  12 servings Ingredients: For Cheesecake 3 (8-oz. blocks) cream cheese, softened 1 c. granulated sugar 3 large eggs ...

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Maple Glazed Ham for Christmas dinner

This classic ham recipe is made with the most incredible maple, brown sugar glaze. With just a few ingredients, this will be a hit with everyone! Preparation Time: 20 minutes Cooking Time: 2 Hours 30 Minutes Number of Servings:  12 servings Ingredients: 3/4 cup maple syrup 1/2 cup brown sugar 3 tablespoons Dijon mustard 1...

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Banana Bread

Moist and delicious banana bread recipe. Easy to make, no need for a mixer! Ripe bananas, butter, sugar, egg, vanilla, baking soda, and flour. Preparation Time: 10 minutes Cooking Time: 455 minutes Calories per Serving: 220 calories Number of Servings:  8 to 10 servings Ingredients: 2 to 3 medium very ripe bananas, peeled (about 1.25 to 1.5...

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Summer Veggie and Sausage Casserole

Give your midweek traybake a summer makeover with a light, seasonal veg mixture and juicy pork sausages. Preparation Time: 5 minutes Cooking Time: 35 minutes Calories per Serving: 568 calories Number of Servings:  4 Ingredients: 8 sausages 2 peppers, cut into bite-sized pieces 1 red onion, cut into thin wedges 1½ tbsp olive oil 1 tsp...

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15-Minute Cheesy Chicken Pasta and Vegetables

Preparation Time: 5 minutes Cooking Time: 15 minutes Calories per Serving: 423 calories Number of Servings:  6 Ingredients: 8 oz. penne pasta 12 oz. broccoli and cauliflower florets 3 tbsp olive oil 450g diced chicken breast 1.5 cups shredded carrots 5 green onions, thinly sliced 4 cloves of garlic, finely minced 1 tsp salt and black...

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Iced Stevia Latte

Preparation Time: 5 minutes Calories per Serving: 30 calories Number of Servings:  1 Ingredients: 1 cup strong Black Coffee 1 cup Milk of Choice 1 packet of Stevia ice Instructions: Pour coffee into a tall glass. Add milk and stevia drops. But only add two drops. Any more and your iced latte will taste like bad...

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Thai Ginger Chicken and Rice

Preparation Time: 10 minutes Cooking Time: 30 minutes Calories per Serving: 737 calories Number of Servings: 4 - 5 Ingredients: 1 bunch cilantro, stems removed 3 medium jalapénos seeded and roughly chopped 1 2-inch fresh ginger peeled and sliced 2 tbsp olive oil 1 medium yellow onion chopped 1 red bell pepper, chopped into...

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